Menu – Thurs / Fri / Sat only

This page has be updated with the “NEW” Menu

Key: ( V ) Vegetarian ( VE ) Vegan ( GF ) Gluten Free

TAKE AWAY AVAILABLE – JUST ASK !!

Main Meals

SWEET & SOUR CHICKEN BALLS with rice and prawn crackers £5.50

CLASSIC CHARGRILLED CHICKEN CAESAR SALAD with house dressing and garlic croutons £5.50

CHARGRILLED BEEF or SOUTHERN FRIED CHICKEN or SPICY BEAN BURGER ( V ) served in a brioche bap with a bucket of fries and a mini salad £5.00

Cheese / Bacon / Homemade Onion ring toppings £0.75 each

FISH FINGER SANDWICH made with hand battered cod, shredded iceberg, lemon mayo and triple cooked chips £5.50

Scampi and chips served with lemon and garlic mayo £5.00

CHILLI BEEF WEDGES or ROAST VEGETABLE & BEAN CHILLI WEDGES ( V ) topped with cheese and sour cream £5.50

LAMB IN A NAAN our homemade lamb burger between two naan breads, with mixed leaves, mint yoghurt and mango topping served with curried fries ( 15 minute wait ) £6.50

Friday’s only

FISH and CHIPS, chef’s special hand battered cod with chips, peas and tartare sauce £6.00

Curries

All served with pilau rice, sour dough naan bread and mango chutney £5.50

CHICKEN JALFREZI

CHICKEN TIKKA MASALA ( GF ) ( No Naan )

VEGETABLE TANDORI MASALA ( V )

VEGAN PENANG CURRY ( VE & GF ) ( No Naan )

Kiddies

MAC & CHEESE with garlic bread ( V ) £4.00

COD FILLET FISH FINGERS with chips and beans £4.00

BATTERED CHICKEN NUGGETS with chips and peas £4.00

ADD a scoop of ice cream for £1.00

Sides and Light Bites

CHIPS £2.00

CHEESY CHIPS £2.75

SWEET POTATO FRIES £2.50

HOMEMADE OPION RINGS £2.50

CHEESY GARLIC BREAD (4) £3.00

CHEESY NACHOS £3.50

CHEESE & BACON FRIES £3.50

PULLED PORK FRIES £3.50

JUMBO SAUSAGE & CHIPS £4.00

JACKET POTATO & CHEESE ( V ) £3.75

BREADED MUSHROOMS ( V ) £3.50

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