This page has be updated with the “NEW” Menu
Key: ( V ) Vegetarian ( VE ) Vegan ( GF ) Gluten Free
TAKE AWAY AVAILABLE – JUST ASK !!
Main Meals
SWEET & SOUR CHICKEN BALLS with rice and prawn crackers £5.50
CLASSIC CHARGRILLED CHICKEN CAESAR SALAD with house dressing and garlic croutons £5.50
CHARGRILLED BEEF or SOUTHERN FRIED CHICKEN or SPICY BEAN BURGER ( V ) served in a brioche bap with a bucket of fries and a mini salad £5.00
Cheese / Bacon / Homemade Onion ring toppings £0.75 each
FISH FINGER SANDWICH made with hand battered cod, shredded iceberg, lemon mayo and triple cooked chips £5.50
Scampi and chips served with lemon and garlic mayo £5.00
CHILLI BEEF WEDGES or ROAST VEGETABLE & BEAN CHILLI WEDGES ( V ) topped with cheese and sour cream £5.50
LAMB IN A NAAN our homemade lamb burger between two naan breads, with mixed leaves, mint yoghurt and mango topping served with curried fries ( 15 minute wait ) £6.50
Friday’s only
FISH and CHIPS, chef’s special hand battered cod with chips, peas and tartare sauce £6.00
Curries
All served with pilau rice, sour dough naan bread and mango chutney £5.50
CHICKEN JALFREZI
CHICKEN TIKKA MASALA ( GF ) ( No Naan )
VEGETABLE TANDORI MASALA ( V )
VEGAN PENANG CURRY ( VE & GF ) ( No Naan )
Kiddies
MAC & CHEESE with garlic bread ( V ) £4.00
COD FILLET FISH FINGERS with chips and beans £4.00
BATTERED CHICKEN NUGGETS with chips and peas £4.00
ADD a scoop of ice cream for £1.00
Sides and Light Bites
CHIPS £2.00
CHEESY CHIPS £2.75
SWEET POTATO FRIES £2.50
HOMEMADE OPION RINGS £2.50
CHEESY GARLIC BREAD (4) £3.00
CHEESY NACHOS £3.50
CHEESE & BACON FRIES £3.50
PULLED PORK FRIES £3.50
JUMBO SAUSAGE & CHIPS £4.00
JACKET POTATO & CHEESE ( V ) £3.75
BREADED MUSHROOMS ( V ) £3.50